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Green Coffee Bean PE 50%

Description:  Yellow-brownish fine powder. This material is extracted by water, hence it has very good water solubility.  
Botanical Name: Coffea L.
Part Used: Coffee beans
Extract Solvent:  Water

General Specification:

Analysis Specifications Methods
Total Chlorogenic acids 50% Min HPLC
Caffeine 0.5% Max  HPLC
Polyphenols 65% Min UV
Loss on drying 5% Max  
Heavy metals  10ppm Max ICS-MS
Solvent residues (Ethanol) Meets the requirement GC

Application: Nutritional Supplement

  • Works in two ways as a powerful anti-oxidant reducing free oxygen radicals
  • Helps to regulate the body's metabolism by inhibiting glucose 6 phosphate
  • Increases Stamina by stimulating the production of cortisone and adrenalin
  • Can increase the effectiveness of pain killers, especially for migraine medications
  • Can help to reduce the risk of diabetes, studies report 30% in women and over 50% in men
  • Helps the body burn a higher proportion of lipids to carbohydrates, which can help avoid muscle fatigue

Packing and Storage: 25kg net in a fibre drum. Shelf life is guaranteed for 2 years from the date of manufacturing. Keep original packages in a dry place at room temperature and protected from light.